.
home
home
0
Vietnamese Grilled PorkVietnamese Grilled Pork
Vietnamese Grilled Pork
Vietnamese Grilled Pork
Logo
Recipe - The Fresh Grocer - Corporate
Vietnamese grilled pork
Vietnamese Grilled Pork
000
Ingredients
2 lbs Pork Loin, cut into ¼ inch slices or small cubes
1 stalk Minced Lemongrass or 3 tbsp Lemongrass Paste
1 Shallot, peeled and minced
1 tbsp Minced Garlic
1 tsp Wholesome Pantry Cane Sugar
1 tbsp Wholesome Pantry Honey
1 tbsp Fish Sauce
3 tbsp Soy Sauce
2 tbsp Oyster Sauce
1 ½ tbsp Bowl & Basket Vegetable Oil
1 tsp Salt
½ tsp Ground Black Pepper
Directions
  1. Combine pork loin with the rest of the ingredients in a large airtight container or zip lock bag and marinate for at least 4 hours, preferably overnight. 
  2. When ready to cook, preheat grill to 375 degrees and be sure to oil the grill grates well. 
  3. Skewer the marinated meat onto metal skewers or bamboo skewers that have been soaked for at least 30 minutes in water. 
  4. Grill skewers for 4 minutes per side, or until caramelized and pork has reached an internal temperature of 145 degrees. 
  5. Serve with any desired accompaniments, such as freshly steamed white rice and stir-fried vegetables.
0 minutes
Prep Time
0 minutes
Cook Time
0
Servings

Shop Ingredients

Makes 0 servings
2 lbs Pork Loin, cut into ¼ inch slices or small cubes
Bone In Pork Loin End Chops, 1.9 pound
Bone In Pork Loin End Chops, 1.9 pound, 1.9 Pound
On Sale!
$3.78 avg/ea was $5.68 avg/ea$1.99/lb
1 stalk Minced Lemongrass or 3 tbsp Lemongrass Paste
Gourmet Garden Lemongrass Stir-In Paste, 4 oz
Gourmet Garden Lemongrass Stir-In Paste, 4 oz, 4 Ounce
$4.99$1.25/oz
1 Shallot, peeled and minced
Bowl & Basket Shallots, 1 oz
Bowl & Basket Shallots, 1 oz, 1 Ounce
$0.79$0.79/oz
1 tbsp Minced Garlic
Spice World Minced Garlic, 4.5 oz
Spice World Minced Garlic, 4.5 oz, 4.5 Ounce
$2.99$0.66/oz
1 tsp Wholesome Pantry Cane Sugar
Wholesome Pantry Organic Pure Cane Granulated Sugar, 32 oz
Wholesome Pantry Organic Pure Cane Granulated Sugar, 32 oz, 32 Ounce
$3.79$1.89/lb
1 tbsp Wholesome Pantry Honey
Wholesome Pantry Organic Pure Honey, 16 oz
Wholesome Pantry Organic Pure Honey, 16 oz, 16 Ounce
$5.99$0.37/oz
1 tbsp Fish Sauce
Grace Fish & Meat Sauce, 4.8 fl oz
Grace Fish & Meat Sauce, 4.8 fl oz, 4.8 Fluid ounce
$2.39$0.50/fl oz
3 tbsp Soy Sauce
Kikkoman Soy Sauce, 148 ml
Kikkoman Soy Sauce, 148 ml, 5 Fluid ounce
$2.69$0.54/fl oz
2 tbsp Oyster Sauce
Ka-Me Oyster Sauce, 7.1 fl oz
Ka-Me Oyster Sauce, 7.1 fl oz, 7.1 Fluid ounce
$3.99$0.56/fl oz
1 ½ tbsp Bowl & Basket Vegetable Oil
Bowl & Basket 100% Pure Vegetable Oil, 48 fl oz
Bowl & Basket 100% Pure Vegetable Oil, 48 fl oz, 48 Fluid ounce
$5.29$0.11/fl oz
1 tsp Salt
LoSalt Iodized Reduced Sodium Salt Alternative, 12.3 oz
LoSalt Iodized Reduced Sodium Salt Alternative, 12.3 oz, 12.4 Ounce
On Sale!
$6.99 was $7.29$0.56/oz
½ tsp Ground Black Pepper
Bowl & Basket Pure Ground Black Pepper, 6 oz
Bowl & Basket Pure Ground Black Pepper, 6 oz, 6 Ounce
$5.29$0.88/oz

Directions

  1. Combine pork loin with the rest of the ingredients in a large airtight container or zip lock bag and marinate for at least 4 hours, preferably overnight. 
  2. When ready to cook, preheat grill to 375 degrees and be sure to oil the grill grates well. 
  3. Skewer the marinated meat onto metal skewers or bamboo skewers that have been soaked for at least 30 minutes in water. 
  4. Grill skewers for 4 minutes per side, or until caramelized and pork has reached an internal temperature of 145 degrees. 
  5. Serve with any desired accompaniments, such as freshly steamed white rice and stir-fried vegetables.